Would it be weird to have corned beef and cabbage for Christmas dinner? Get answers by asking now. How many chicken nuggets is enough to fill you up? Would eggs with a use by date of 4th November, 2020 still be edible? never thought of that, guess so I cook chicken in mine. Of course! You can boil them, steam them, grill them, microwave them and even bake them in the oven. Still have questions? We steam them until they split open, and they taste good. Best Steamed Recipes: Find here list of 11 best steamed recipes like Chicken momos, patra, honey sponge cakei, bhapa aloo, Thai steamed fish & many … What do you think of the answers? Would eggs with a use by date of 4th November, 2020 still be edible? MmM, I have two questions for you, are the sausages beef or pork? The method you chose depends on what equipment you have, where you'll be cooking them and how you prefer them to taste. I would probably only steam sausages like polish, brats, and hotdogs, and not sure sausage not in a casing would work well. At age 12 how many of that age found cooking as your charge or challenge later is your gift or passion today, rather had to, wanted to  ? 3 Pour 1 cup of water over vegetables. i'm wondering how long should i steam it?anyone has a recipe?thank you. We have put polish sausages in our rice steamer and have steamed them with cabbage. Steaming can help tenderize green peppers prior to other cooking methods, such as roasting or baking. should i baste the turkey every 30-45 minutes when i cover the breast with foil cooking it at 350 degrees in the oven? How to Practice Social Distancing in Your RV, 3 Options to Maximize Laundry Space & Efficiency in Your Tiny Home. if they are precooked they only need to be steamed until they are heated though about 10m minutes or so. You can do but they would come out very bland, and not tasting of much. 4 Cover and steam at 275 degrees for 20 minutes or until vegetables are tender. Hot dog cooking methods are almost as varied as the ways to serve them. Your email address will not be published. We have put polish sausages in our rice steamer and have steamed them with cabbage. It is also one of the simplest ways to prepare your veggies after a long day of work. Would it be weird to have corned beef and cabbage for Christmas dinner? Get your answers by asking now. They may not be the best texture or have the full flavor, but you can sear them in a pan or on a grill to quickly get them brown so they don't overcook and they would be great! Join Yahoo Answers and get 100 points today. Still have questions? 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At age 12 how many of that age found cooking as your charge or challenge later is your gift or passion today, rather had to, wanted to  ? Am I suppose to rinse the turkey before I pay dry it after brining it overnight? Join Yahoo Answers and get 100 points today. How to Use a Steamer: What Every Cook Should Know When Steaming Veggies Steaming is a great way to cook your food without sacrificing the nutrient quality, or the taste. And the other question is, why would you want to steam them unless your talking hot dogs or frankfurters? 2 Sprinkle generously with garlic salt. 1 Place vegetables and sausage in a large electric skillet. Firstly pour boiling water from the kettle into a pan fitted with a fan steamer, then place the potatoes in the steamer, sprinkle with salt – about 1 rounded teaspoon per 1 lb (450 g) – and if they're new potatoes tuck in a few sprigs of You can sign in to give your opinion on the answer. do you use tried and true receipes for thanksgiving dinners or experiment. 1 Place vegetables and sausage in a large electric skillet. Steaming Meat Recipes 724,438 Recipes Which kind of meat would you like in the recipe? We steam them until they split open, and they taste good. Log in. Small Appliances You Need for Holiday Dinner Success. . I would probably only steam sausages like polish, brats, and hotdogs, and not sure sausage not in a casing would work well. ? It works particularly well when used before baking stuffed … should i baste the turkey every 30-45 minutes when i cover the breast with foil cooking it at 350 degrees in the oven? ?

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